Smurfit Kappa Bag-in-Box has collaborated with France’s Domaine du Tauzia to offer a new packaging solution for liquid eggs.
Designed to be lightweight and unbreakable, the newly launched Pouch-Up range is available in 1l or 2l packaging, and its spout allows for easy pouring of liquid eggs.
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With the new packaging solution, Domaine du Tauzia expects to expand its presence in the shell and pasteurised egg industries.
Smurfit Kappa produced the packaging using the BIB700 SUP, a new filling machine that includes two separate circuits and meets hazard analysis and critical control points (HACCP) criteria.
Domaine du Tauzia sales director Didier Daste said: "Liquid eggs packaged in Pouch-Up are a first on the market.
"Designed for the catering sector in 2016, the Pouch-Up has really conquered the bakers and pastry network in 2015."
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By GlobalDataEstablished in 1960, the company currently produces 180 million eggs per year and represents 25% of egg production in the southwest of France.
Smurfit Kappa employs 45,000 people in around 370 production sites across 34 countries.
Image: Smurfit Kappa’s new Pouch-Up packaging solution for liquid eggs. Photo: courtesy of Smurfit Kappa Group.
