All articles by Andy Coyne
Just Food’s deputy editor, Andy is a journalist with 30 years’ experience, much of it in the business media. He has edited print and online titles in the UK covering general business, commercial property and international finance. Andy has also freelanced extensively for national and international magazines and newspapers in India, Hong Kong and the Middle East.

Andy Coyne
Big food and beverage firms set to miss plastic sustainability targets
The report revealed some companies are using more virgin plastic despite a pledge to reduce its use.