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From husk to cup: Cracking cup sustainability with Huskee

With cup recycling increasing and coffee grounds reused to make items such as furniture and footwear, it’s not just the coffee bean that is contributing to sustainability – it’s the husk too. And this is the case for Australian-based reusable coffee cup company Huskee. Deborah Williams talks to Michael McFarlane, Huskee’s HuskeeSwap implementation manager, to find out more.


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