The Refill Coalition has announced that multinational supermarket chain Aldi has officially joined its industry partners in order to combat the use of single-use plastic packaging.
Other companies that now participate in this programme include supply chain solutions company CHEP, retailer Waitrose & Partners and grocery business Ocado.
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Convened in 2020 by refill company Unpackaged, the Refill Coalition aims to co-design and develop an innovative refill solution that reduces and eliminates the use of single-use plastic.
It has received investments from the UK Research & Innovation’s Smart Plastics Packaging Challenge (SSPP).
Refill stations will enable customers to bring their own reusable containers for purchasing loose products such as lentils or raisins.
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Currently, the coalition’s collaborative solution, which focuses on dry store goods, is in its production stage and is expected to be installed at the first store later this year.
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By GlobalDataAldi UK Plastics and Packaging director Luke Emery said: “Aldi is dedicated to reducing single-use plastic, which is why we are pleased to become a member of the Refill Coalition.
“We look forward to working together with industry partners to offer customers even more convenient and efficient ways to shop plastic-free and drive further uptake of unpackaged products.”
As per data from global campaigning network Greenpeace, this refill solution, once developed and implemented, could help to significantly reduce single-use plastic packaging across the UK.
The coalition claimed that approximately 99% of plastic packaging utilises fossil fuels for production, resulting in carbon dioxide emissions that contribute to climate change.
SSPP deputy director Nick Cliffe said: “Supporting refill and reuse is critical to reducing single-use plastics and is one of the priorities for the SSPP Challenge.”
Some retailers and supermarket chains have already introduced these refill stations, which is helping them to manage single-use plastic packaging waste.
The Refill Coalition’s solution is an at-scale way to ‘reimagine’ the process of supplying key food staples, such as pasta and grains, as well as other household products and personal care products.
