RPC Barrier Containers is set to manufacture a new ready-to-eat and on-the-go food container, suitable for hot and cold, cooked and fresh, and savoury and sweet dishes.
The new la Cup2 container, available in a 300g size with a separate pot and lid, enables sauce products to be processed, packed and prepared separately and only combined at the point of consumption.
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The sauce or other products to be added to the main dish is sealed in the lid, which is hermetically sealed to the pot to create a single pack.
The concept can be manufactured in either mono-layer polypropylene for fresh or pasteurised products or with an EVOH barrier for products that require sterilisation.
Typical applications of the container include accompanying sauces for a variety of food dishes such as pasta, meat and rice, as well as salads with dressings, vegetable garnishes for meat dishes and breakfast cereals with milk.
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