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Lisbon introduces citywide reusable cup scheme

The full implementation of the reusable cup initiative is set for October 2025.

Umesh Ellichipuram July 02 2025

Lisbon has reportedly emerged as the first European capital to launch a comprehensive reusable cup programme supported by a local deposit-return framework.

The project, a partnership between Lisbon’s municipality, TOMRA, and Portugal’s Hospitality, Catering, and Similar Businesses Association (AHRESP), seeks to curb plastic waste and reduce carbon emissions. It introduces a practical approach to managing waste in busy urban settings.

Starting 26 June 2025, TOMRA-activated collection points began operating at two kiosks, known as 'quiosques', located in Praça de São Paulo and Praça do Príncipe Real, respectively.

Patrons buying drinks receive them in reusable cups, paying a refundable deposit that is returned when they tap their bank card or phone at a designated return station. This streamlined process encourages participation in the scheme.

The complete implementation of the reusable cup initiative is set for October 2025.

TOMRA’s 'Rotake' system oversees the entire process, encompassing digital monitoring, cup collection, cleaning, and redistribution.

This technology is claimed to guarantee high standards of efficiency, hygiene, and environmental sustainability throughout the cups' life cycle.

Every evening, Lisbon’s entertainment districts use around 25,000 cups, often marketed as reusable but lacking a formal system for collection and cleaning.

The city’s recent regulation banning single-use plastic cups demanded a robust solution in response.

The local hospitality sector’s involvement is vital to the programme’s success. AHRESP, Portugal’s leading hospitality organisation, is facilitating the integration of cafés, bars, and nightlife venues into the reuse initiative.

At least 17 return stations are being planned for the city centre, simplifying the reuse process.

Lisbon’s scheme draws on TOMRA’s successful trial in Aarhus, Denmark, where over one million cups were returned, achieving an 85% return rate after 18 months.

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