US-based speciality food producer Louisiana Food Company is set to start selling its best-selling Jammin’ Jambalaya in environmental-friendly paper cans.

Louisiana Food Company president David Loflin said the switch to paper cans allow for greater flexibility in retail displays and will lower the packaging cost per unit.

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The first deliveries of the newly packaged Jammin’ Jambalaya are expected to be made in the fourth quarter of 2011.

The Jammin’ Jambalaya paper can labelling will carry a story inspired by the history, the culture and the people of South Louisiana, as do all of the company’s products.

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