All articles by Stephanie Phillips
Stephanie Phillips
Inside Packaging Magazine: Issue 25
The latest issue of Inside Packaging explores grab and go packaging for the gym, eBeam technology, anti-ageing skincare packaging and much more
Inside Packaging Magazine: Issue 24
The latest issue of Inside Packaging explores microbeads, image recognition technology, profiles Equator Design agency and much more
Inside Packaging Magazine: Issue 23
The latest issue of Inside Packaging explores the latest innovations in ecommerce packaging, look at how personalised packaging is developing in the home, profile South London design agency Sedley Place and much more
Inside Packaging Magazine: Issue 13
In the latest issue of Inside Packaging we investigate how the LOVE life brand and packaging came to life, look at the challenge of repackaging heritage brands, find out why an online presence in a packaging campaign is vital and much more
Inside Packaging Magazine: Issue 8
In the latest issue of Inside Packaging we look at luxury packaging for premium brands, accessible packaging for users with limited hand movement and edible packaging concepts.
Inside Packaging: Issue 7
We take a look at how packaging and social media campaigns can become a perfect team in promoting brands and engaging consumers
Inside Packaging: Issue 6
From flexible to lightweight, and from post-consumer to recycled naturally derived: we explore how new materials are making packaging greener and better.
Weird science: using DNA authentication to fight counterfeit packaging
Counterfeiting in the packaging industry is a major problem that needs to be tackled efficiently and cost effectively. Stephanie Phillips investigates DNA authentication, a highly secure counterfeiting solution that incorporates unique DNA sequences, to find out how it is being used in packaging to protect high end items.
Inside Packaging Magazine: Issue 5
From digital presses to high-performance, eco-friendly inks and printed electronics: How the latest printing trends are transforming packaging.